Cook Jobs in Hoschton, GA (5)
Cook - FT - Shift Varies
Line Cook - Flexible Scheduling
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Cook / Shift Manager
Chef
Performance Chef
Executive Chef - Rock Eagle
Job Description
Working as a Cook in Hoschton, GA
There are 5 Cook opportunities available in Hoschton, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hoschton, GA
Cooks in Hoschton, GA Resume Data
Average Experience for Cooks in Hoschton, GA
- 6-10 years: 30%
- 3-5 years: 28%
- More than 10 years: 25%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Cooks in Hoschton, GA
- Diploma: 76%
- Bachelors: 12%
- Associates: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Hoschton, GA
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 9%
- Customer service: 7%
- Sales skills: 7%
- Food safety: 7%
- Warehouse safety: 6%
- Retail customer service: 6%
- Work motivation: 5%
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