Cook Jobs in Cherryville, NC (4)
Loan Documentation Attorney
Sous Chef
Sous Chef
COOK (FULL TIME AND PART TIME)
CHEF (FULL TIME)
Job Description
Working as a Cook in Cherryville, NC
There are 4 Cook opportunities available in Cherryville, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cherryville, NC
Cooks in Cherryville, NC Resume Data
Average Experience for Cooks in Cherryville, NC
- 6-10 years: 32%
- More than 10 years: 27%
- 3-5 years: 25%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Cherryville, NC
- Diploma: 83%
- Associates: 10%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Cherryville, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Customer service: 9%
- Cooking skills: Basic food preparation: 7%
- Food safety: 7%
- Warehouse safety: 6%
- Mechanical knowledge: 6%
- Retail customer service: 6%
- Verbal communication: 5%
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