Cook Jobs in Denver, NC (13)
Cook - Customer Service
Cook - Now Hiring
Cook - Immediate Opening
Cook - Team Member
Cook - Restaurant Team Member
Cook - Restaurant Crew Member
Cook (Part-Time) - Restaurant Crew
Line Cook/prep Cook
Cook - Flexible Hours
Head Cook
Pastry Chef
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dietary Cook
Dietary Aide/Cook
Babysitter Needed to Tutor, Drive, Cook, and Care for One Child
Dietary Aide/Cook
Job Description
Working as a Cook in Denver, NC
There are 13 Cook opportunities available in Denver, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Denver, NC
Cooks in Denver, NC Resume Data
Average Experience for Cooks in Denver, NC
- 6-10 years: 33%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Denver, NC
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Denver, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Food safety: 10%
- Customer service: 8%
- Sales skills: 6%
- Warehouse safety: 5%
- Retail customer service: 5%
- Food service: Customer situations: 5%
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