Cook Jobs in Harrisburg, NC (259)
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Line Cook / Prep Cook
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Senior Cook - Relief
Remote Cook - Alpine
Remote Cook - Tarmac
Line Cook
Job Description
Working as a Cook in Harrisburg, NC
There are 259 Cook opportunities available in Harrisburg, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Harrisburg, NC
Cooks in Harrisburg, NC Resume Data
Average Experience for Cooks in Harrisburg, NC
- 6-10 years: 33%
- More than 10 years: 27%
- 3-5 years: 27%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Harrisburg, NC
- Diploma: 75%
- Associates: 13%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Harrisburg, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Work motivation: 5%
- Warehouse safety: 5%
- Food service: Customer situations: 5%
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