Cook Jobs in Mount Holly, NC (18)
Cook - Immediate Opening
Cook - Team Member
Cook - Customer Service
Cook - Now Hiring
Cook - Restaurant Team Member
Cook - Restaurant Crew Member
Cook (Part-Time) - Restaurant Crew
EVENT COOK / SERVER - Consistent & Flexible Spring Season Opportunities
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Head Cook
Sous Chef
Executive Chef
Sous Chef
Executive Chef
Pastry Chef
Dietary Cook
Dietary Aide/Cook
Babysitter Needed for Toddler: Drive, Cook, and Support Learning
Babysitter Needed to Tutor, Drive, Cook, and Care for One Child
District Manager - Endoscopy
Job Description
Working as a Cook in Mount Holly, NC
There are 18 Cook opportunities available in Mount Holly, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Mount Holly, NC
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