Cook Jobs in North Haven, CT (2)
Sous Chef - Alltown Fresh
Sous Chef
Job Description
Working as a Cook in North Haven, CT
There are 2 Cook opportunities available in North Haven, CT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near North Haven, CT
Cooks in North Haven, CT Resume Data
Average Experience for Cooks in North Haven, CT
- 6-10 years: 33%
- More than 10 years: 32%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in North Haven, CT
- Diploma: 77%
- Associates: 11%
- Bachelors: 10%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in North Haven, CT
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 13%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Work motivation: 6%
- Retail customer service: 6%
- Customer service: 5%
- Verbal communication: 5%
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