Cook Jobs in Lake Mary, FL (19)
Cook - Flexible Hours
Cook - Immediate Opening
Cook - Team Member
Cook - Customer Service
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Cook (Full-Time) - Restaurant Crew
PREP COOK - ORLANDO AIRPORT
Assistant Sous Chef Pastry/Bakery- FT, Walt Disney World
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Lead Line Cook
Line Cook - Now Hiring
Line Cook - Alafaya Chili's
Line Cook - Team Member
Line Cook - Immediate Opening
Cook - Ridgecrest Nursing and Rehabilitation
Dietary Cook
Childcare Cook/Floater
HSE Specialist
Field Engineer I, II, or III
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Lake Mary, FL
There are 19 Cook opportunities available in Lake Mary, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lake Mary, FL
Cooks in Lake Mary, FL Resume Data
Average Experience for Cooks in Lake Mary, FL
- 6-10 years: 33%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Lake Mary, FL
- Diploma: 73%
- Associates: 15%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Lake Mary, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Retail customer service: 5%
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