Cook Jobs in Johns Creek, GA (5)
Line Cook - starting at $16/hr - Atlanta (Buckhead) - Urgently Hiring
Prep Cook (Line Cook) - starting at $16/hr - Atlanta - Urgently Hiring
Restaurant Line Cook - starting at $16/hr - Atlanta (Buckhead) - Urgently Hiring
Head Chef
Sous Chef Management
Job Description
Working as a Cook in Johns Creek, GA
There are 5 Cook opportunities available in Johns Creek, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Johns Creek, GA
Cooks in Johns Creek, GA Resume Data
Average Experience for Cooks in Johns Creek, GA
- 6-10 years: 33%
- More than 10 years: 26%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Johns Creek, GA
- Diploma: 72%
- Bachelors: 13%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Johns Creek, GA
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Verbal communication: 5%
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