Cook Jobs in Marietta, GA (84)
Loan Documentation Attorney
PREP COOK (FULL TIME)
Cook / Grill Operator
Grill Cook
Prep Cook
Prep Cook
Pizza Cook
Prep Cook
Prep Cook
Pastry Cook
Prep Cook
Banquet Cook
Hotel Cook
Prep Cook
Wok Cook
Sushi Cook
Sandwich Cook
Prep Cook
Grill Cook
Pastry Cook
Prep Cook
Prep Cook
PREP COOK (FULL TIME)
Deli Clerk/Cook
Banquet Cook 1
Pastry Cook II
Banquet Cook 1
Banquet Cook III
Food Prep Cook
Line Grill Cook
Banquet Cook 1
PREP COOK (FULL TIME)
Job Description
Working as a Cook in Marietta, GA
There are 84 Cook opportunities available in Marietta, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marietta, GA
Cooks in Marietta, GA Resume Data
Average Experience for Cooks in Marietta, GA
- 6-10 years: 34%
- More than 10 years: 27%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Marietta, GA
- Diploma: 73%
- Bachelors: 13%
- Associates: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Marietta, GA
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Food service: Customer situations: 6%
- Delivery driver: 5%
- Sales skills: 5%
- Work motivation: 5%
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