Cook Jobs in Swannanoa, NC (18)
Cook
Cook
Line Cook
Wok Cook
Line Cook - Competitive Pay
Line Cook - Flexible Scheduling
Line Cook - Employee referral program
Line Cook - Opportunties for advancement
Line Cook - Paid on the job training
Line Cook - Medical, dental and vision insurance
Station Chef
Chef De Partie
Part Time Cook/Dishwasher
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - Elevate Health & Rehab - Food
Executive Chef
Dietary Cook
Dietary Cook
Dietary Aide/Cook
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Swannanoa, NC
There are 18 Cook opportunities available in Swannanoa, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Swannanoa, NC
Cooks in Swannanoa, NC Resume Data
Average Experience for Cooks in Swannanoa, NC
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Swannanoa, NC
- Diploma: 71%
- Associates: 15%
- Bachelors: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Swannanoa, NC
- Work style: Reliability: 18%
- Customer focus & orientation: 16%
- Food safety: 14%
- Cooking skills: Basic food preparation: 13%
- Attention to detail: 10%
- Customer service: 6%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Mechanical knowledge: 5%
- Retail customer service: 5%
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