Cook Jobs in Brevard, NC (18)
Cook
Cook
Line Cook
Wok Cook
Line Cook - Flexible Scheduling
Line Cook - Competitive Pay
Line Cook - Employee referral program
Line Cook - Opportunties for advancement
Line Cook - Paid on the job training
Line Cook - Medical, dental and vision insurance
Station Chef
Chef De Partie
Restaurant Cook - Urgently Hiring
Kitchen Cook - Urgently Hiring
Pizza Hut Cook - Urgently Hiring
Cook - Elevate Health & Rehab - Food
Executive Chef
Chef
Childcare Center Cook
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Brevard, NC
There are 18 Cook opportunities available in Brevard, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Brevard, NC
Cooks in Brevard, NC Resume Data
Average Experience for Cooks in Brevard, NC
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Brevard, NC
- Diploma: 73%
- Associates: 15%
- Bachelors: 10%
- Masters: 2%
- Doctorate: 1%
Top Skill for Cooks in Brevard, NC
- Work style: Reliability: 18%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 12%
- Sales skills: 7%
- Customer service: 6%
- Mechanical knowledge: 6%
- Verbal communication: 6%
- Supervisory skills: Motivating & assessing employees: 5%
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