Cook Jobs in Spindale, NC (37)
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Cook - Franchise
Dining Cook
Dining Cook
Dietary Cook
Cook / Grill Operator
Cook - Entry Level
Cook - Immediate Opening
Cook - Customer Service
Cook - Team Member
Pizza Hut Cook
Dishwasher/Prep Cook
Cook - Restaurant Team Member
Line Cook - Team Member
Line Cook - Now Hiring
Line Cook - Immediate Opening
Cook - Restaurant Crew Member
Restaurant Crew - Cook (Full-Time)
Line Cook - Forest City Chili's
Team Member (Cook & Customer Service)
Grill Cook-Gardner-Webb University
Senior Cook - Relief
Remote Cook - Tarmac
Remote Cook - Alpine
Job Description
Working as a Cook in Spindale, NC
There are 37 Cook opportunities available in Spindale, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Spindale, NC
Cooks in Spindale, NC Resume Data
Average Experience for Cooks in Spindale, NC
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Spindale, NC
- Diploma: 83%
- Associates: 10%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Spindale, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Attention to detail: 12%
- Food safety: 8%
- Cooking skills: Basic food preparation: 7%
- Mechanical knowledge: 7%
- Customer service: 7%
- Sales skills: 7%
- Scheduling: 6%
- Food service: Customer situations: 5%
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