Cook Jobs in Santa Cruz, CA (4)
Cook - Sharks Ice - Solar 4 America Ice
Loan Documentation Attorney
Head Cook
Dietary Cook/Housekeeper
Alarm & Preventative Maintenance Technician - Northern CA
Remote Cook - Red Dog Mine (CC Camp)
Job Description
Working as a Cook in Santa Cruz, CA
There are 4 Cook opportunities available in Santa Cruz, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Santa Cruz, CA
Cooks in Santa Cruz, CA Resume Data
Average Experience for Cooks in Santa Cruz, CA
- 6-10 years: 32%
- 3-5 years: 30%
- More than 10 years: 21%
- 1-2 years: 11%
- Less than 1 year: 5%
Educational Background for Cooks in Santa Cruz, CA
- Diploma: 69%
- Bachelors: 16%
- Associates: 14%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Santa Cruz, CA
- Work style: Reliability: 19%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 10%
- Retail customer service: 8%
- Customer service: 8%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Verbal communication: 5%
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