Cook Jobs in Rocky Mount, NC (20)
Cook (P1-1480415-1)
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Prep Cook
Cook
Cook
Cook / Grill Operator
Line Cook
Cook - Franchise
COOK - SILVER BLUFF VILLAGE
Line Cook - Flexible Hours
Line Cook - Immediate Opening
Line Cook - Wilson Chili's
Line Cook - Team Member
Cook, Full-Time (Barton College)
Senior Cook - Relief
Remote Cook - Tarmac
Remote Cook/Pantry- Manh Choh
Cook (P1-1480415-1)
Job Description
Working as a Cook in Rocky Mount, NC
There are 20 Cook opportunities available in Rocky Mount, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Rocky Mount, NC
Cooks in Rocky Mount, NC Resume Data
Average Experience for Cooks in Rocky Mount, NC
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Rocky Mount, NC
- Diploma: 84%
- Associates: 9%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Rocky Mount, NC
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Attention to detail: 11%
- Customer service: 9%
- Warehouse safety: 8%
- Cooking skills: Basic food preparation: 8%
- Food safety: 7%
- Work motivation: 6%
- Sales skills: 6%
- Retail customer service: 6%
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