Cook Jobs in Middletown, CT (3)
Sous Chef - Alltown Fresh
Sous Chef
Sous Chef
Job Description
Working as a Cook in Middletown, CT
There are 3 Cook opportunities available in Middletown, CT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Middletown, CT
Cooks in Middletown, CT Resume Data
Average Experience for Cooks in Middletown, CT
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Middletown, CT
- Diploma: 77%
- Associates: 11%
- Bachelors: 10%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Middletown, CT
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 9%
- Food service: Customer situations: 6%
- Work motivation: 6%
- Customer service: 5%
- Retail customer service: 5%
- Verbal communication: 5%
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