Cook Jobs in Lithia Springs, GA (8)
Chef Automation Expert - Long Term
Loan Documentation Attorney
Cook - Dietary Aide
Cook - Dietary Aide HCC
MEP Manager
Remote Cook - Red Dog Mine (CC Camp)
PM Fine Dining Line Cook
Sous Chef
Senior Sous Chef
Assistant Sous Chef
Job Description
Working as a Cook in Lithia Springs, GA
There are 8 Cook opportunities available in Lithia Springs, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lithia Springs, GA
Cooks in Lithia Springs, GA Resume Data
Average Experience for Cooks in Lithia Springs, GA
- 6-10 years: 33%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Lithia Springs, GA
- Diploma: 74%
- Associates: 12%
- Bachelors: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Lithia Springs, GA
- Work style: Reliability: 24%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 9%
- Customer service: 7%
- Food service: Customer situations: 6%
- Delivery driver: 6%
- Warehouse safety: 5%
- Work motivation: 5%
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