Cook Jobs in Goldsboro, NC (2)
Evening Shift Ready to Cook Trainer
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Childcare Center Cook
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Goldsboro, NC
There are 2 Cook opportunities available in Goldsboro, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Goldsboro, NC
Cooks in Goldsboro, NC Resume Data
Average Experience for Cooks in Goldsboro, NC
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 24%
- 1-2 years: 10%
- Less than 1 year: 7%
Educational Background for Cooks in Goldsboro, NC
- Diploma: 82%
- Associates: 11%
- Bachelors: 6%
- Masters: 1%
Top Skill for Cooks in Goldsboro, NC
- Work style: Reliability: 26%
- Customer focus & orientation: 17%
- Attention to detail: 10%
- Customer service: 9%
- Food safety: 8%
- Retail customer service: 6%
- Cooking skills: Basic food preparation: 6%
- Work motivation: 6%
- Mechanical knowledge: 5%
- Sales skills: 5%
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