Baker Jobs in Durham, NC (266)
Full Time Deli Bakery Management Assistant 254
Cookie Crew: Baker & Customer Experience
Lead Baker & Bakery Operations Manager
Bread Baker Journeyman
Remote Camp Baker Lead Baker & Kitchen Supervisor
Baker
Baker
Baker
Baker
Baker
Baker
Baker PT
Assistant Baker
Baker Lead
Baker and Packager Associate
Deli Baker
Full Time Baker
Food Service Lead (Baker)
Baker - Crumbl NC State
Baker and Packager at Durham, North Carolina
Remote Camp Baker - Pogo Mine
Baker
Assistant Baker
Assistant Baker
Head Baker
Deli Baker
Baker PT Cary NC
Baker PT Chapel Hill NC
Remote Camp Baker - Pogo Mine
Baker
Baker
Baker
Baker and Packager Associate
Crumbl Cookies Baker
Baker Salary in Durham
Bakers working in Durham, NC make an average annual salary of $28K and a maximum annual salary of around $37K.
Job Description
Working as a Baker in Durham, NC
There are 266 Baker opportunities available in Durham, NC all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Similar Jobs to Baker
Baker jobs near Durham, NC
Bakers in Durham, NC Resume Data
Average Experience for Bakers in Durham, NC
- More than 10 years: 41%
- 6-10 years: 33%
- 3-5 years: 19%
- 1-2 years: 4%
- Less than 1 year: 3%
Educational Background for Bakers in Durham, NC
- Diploma: 48%
- Bachelors: 24%
- Associates: 18%
- Masters: 8%
- Doctorate: 3%
Top Skill for Bakers in Durham, NC
- Work style: Reliability: 19%
- Customer focus & orientation: 19%
- Food safety: 12%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Customer service: 7%
- Verbal communication: 7%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Work style: Conscientiousness: 5%
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