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Sous Chef Jobs in Wollongong, NSW (15)

Full Time Chef - Figtree Hotel

Illawarra Mercury
Wollongong, NSW
Part-Time
Food Service

Sous Chef

Illawarra Mercury
Wollongong, NSW
Part-Time
Food Service
Flexible Schedule

Sous Chef

Thetops
Wollongong, NSW
Part-Time
Food Service

Sous Chef

Fresh Hope Communities
Wollongong, NSW
Part-Time
Food Service

Breakfast Cook

Illawarra Mercury
Wollongong, NSW
Food Service
Icon: salary
$60k - $70k / year

Chef / Cook - Full time

Illawarra Mercury
Wollongong, NSW
Part-Time
Food Service
Flexible Schedule
Icon: salary
$76.5k / year
‌

Diploma Educator, Trainee Educator, Certificate III Educator and Centre Cook

Illawarra Mercury
Wollongong, NSW
Part-Time
Food Service
‌

Full Time Cook - Figtree Hotel

Illawarra Mercury
Wollongong, NSW
Food Service
‌

Food and Beverage Attendant

EVT - Entertainment | Ventures | Travel
Wollongong, NSW
Food Service
‌

Purchasing Officer

Bidfood Australia Limited
Wollongong, NSW
Part-Time
Hospitality
Flexible Schedule
‌

Delivery Driver

Bidfood Australia Limited
Wollongong, NSW
Part-Time
Driver
Flexible Schedule
‌

Petrol Station Attendant/Cook

Illawarra Mercury
Wollongong, NSW
Food Service
‌

C & E Attendant

Saucedit Pty
Wollongong, NSW
New
Hospitality
‌

Retail Assistant/Delivery Driver

Illawarra Mercury
Wollongong, NSW
Part-Time
Driver
Parental Leave
‌

Food & Beverage Operations Manager

Oscars Group
Wollongong, NSW
Food Service
‌

Shift Manager

El Jannah
Shellharbour, NSW
‌

Food & Beverage - Kitchen Hand

Ingenia Holidays
🌎 Remote
New
Remote
Food Service
‌

Marketing Manager

The Fresh Collective Pty
🌎 Remote
New
Remote
Hospitality
‌

Database Reliability Engineer (Remote, AUS)

CrowdStrike
🌎 Remote
New
Remote

Job Description

Working as a Sous Chef in Wollongong, NSW

There are 15 Sous Chef opportunities available in Wollongong, NSW all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Wollongong, NSW

  • Melbourne, VIC
  • Adelaide, SA
  • Canberra, ACT

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