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Sous Chef Jobs in Bendigo, VIC (14)

Pastry Sous Chef

Exclusive Hotels
Bendigo, VIC
Food Service

Pastry Chef de Partie at Pennyhill Park Hotel

Exclusive Hotels
Bendigo, VIC
Food Service

Chef de Partie at Pennyhill Park Hotel

Exclusive Hotels
Bendigo, VIC
Food Service

Banqueting Chef de Partie at Pennyhill Park Hotel

Exclusive Hotels
Bendigo, VIC
Food Service

Waiter - The Latymer at Pennyhill Park

Exclusive Hotels
Bendigo, VIC
Food Service

Kitchen Porter / Assistant

Exclusive Hotels
Bendigo, VIC
Part-Time
Food Service
Flexible Schedule
‌

Chef Manager | Bendigo

Bupaoptical
Bendigo, VIC
Food Service
‌

Commis Chef

Exclusive Hotels
Bendigo, VIC
Food Service
‌

Banqueting Commis Chef at Pennyhill Park

Exclusive Hotels
Bendigo, VIC
Food Service
‌

Head Chef | Kangaroo Flat

Estia Health
Bendigo, VIC
New
Part-Time
Food Service
Health Insurance
‌

Shift Leader

Guzman y Gomez Mexican Kitchen
Bendigo, VIC
‌

Cook

Nido Early School
Bendigo, VIC
Part-Time
Food Service
‌

Childcare Centre Manager

Journey Early Learning Group
Bendigo, VIC
‌

Engineer III - DevOps (Remote, AUS)

CrowdStrike
🌎 Remote
New
Remote
‌

Legal Assistant – Family & Relationship Law (12-month contract) – Melbourne

Coulter Legal Lawyers Pty
🌎 Remote
Remote
Entry-Level
Parental Leave
‌

Executive Assistant to the Global Chief Marketing Officer- 12 Month Maternity Leave Cover

Guzman y Gomez Mexican Kitchen
🌎 Remote
New
Remote
‌

Assistant Restaurant Manager

Guzman Y Gomez Mexican Kitchen
Bendigo, VIC
Food Service

Job Description

Working as a Sous Chef in Bendigo, VIC

There are 14 Sous Chef opportunities available in Bendigo, VIC all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Bendigo, VIC

  • Melbourne, VIC
  • Wollongong, NSW
  • Sydney, NSW

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