Sous Chef Jobs in Sydney, NSW (44)
Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Full Time Sous Chef -The Union Hotel
Chef De Partie
Chef De Partie
Chef Apprenticeship - 2nd or 3rd Year
1st or 2nd Year Apprentice Chef | Northern Beaches
Cook
Administrator/Receptionist
Cook
Chef Apprenticeship - 2nd or 3rd Year
Assistant Restaurant Manager
Cooks & Kitchen Hands Manly Beach
Breakfast Chef
Breakfast Chef
Breakfast Chef
Senior Android Engineer - Remote
Sous Chef
Senior Sous Chef - Pastry Department
Chef De Partie (Pastry)
Commis Chef (Mains)
Cook
Cook
Chef at Frankies Food Factory Terrey Hills
Chef at Soulte Minchinbury
Chefs at Volcanos Wetherill Park
Chef
Chef at La Piazza Wood-fired Pizzeria and Restaurant
Chef at Six Aint Seven
Workplace Experience Officer
Occupational Therapist
Job Description
Working as a Sous Chef in Sydney, NSW
There are 44 Sous Chef opportunities available in Sydney, NSW all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Similar Jobs to Sous Chef
Sous Chef jobs near Sydney, NSW
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