Line Cook Jobs in Melbourne, VIC (181)
Sandwich Chef
Overnight Cook - Swanston St
Sous Chef
Line Cooks/ Chefs Chadstone / Part Time
Sous Chef
Commis Chef
Commis Chef
Commis Chef
Executive Chef
Executive Chef - RACV City Club
Commis Chef
COMMIS CHEF
Executive Chef
Commis Chef
Apprentice Chef [ Melbourne]
Private Chef, Melbourne, Australia
Sushi Chef, Melbourne, Australia
White Goods Field Service Engineer - SN
Community Team Lead (Canberra, Australia - Remote Role Possible)
Sous Chef
Chef de Partie/Jnr Sous Chef/Sous Chef
Senior Sous Chef
Junior Sous Chef
Sous Chef - Lollo
Junior Sous Chef and Chef de Partie
Head Chef
Production Head Chef
Senior Head Chef
Area Sales Manager (VIC/SA/TAS)
Culinary Sales Associate (Canberra, Australia - Remote Role Possible)
Sous chef
Chef
Chef at Urban Foodies
Chef
Overnight Cook - Swanston St
Job Description
Working as a Line Cook in Melbourne, VIC
There are 181 Line Cook opportunities available in Melbourne, VIC all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
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