Cook Jobs in Melbourne, VIC (155)
Cook PT - Melton
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Junior Kitchenhand/Cook
Junior Cook/Kitchenhand
Full Time Cook - Monash
Hospitality Cook - Drive Thru Restaurant
Sous Chef
Cook
Cook
Cook
School Cook
Cook
Head/Senior Cook
Casual Trade Cook
Full Time Cook - Swanston St
Principal - St Mary of the Cross, Point Cook
Cook - EOI
Cook / Utility - Remote
Education & Practice Leader (Point Cook)
Cook
Sous Chef
Job Description
Working as a Cook in Melbourne, VIC
There are 155 Cook opportunities available in Melbourne, VIC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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