Cook Jobs in Newcastle, NSW (28)
Chef Manager
Chef De Partie
Sous / Head Chef, 4 days, Mediterranean / Italian, Hunter region, Premium Events
Cook required
Chef/Cook
Cook
Cook
Cook
Cook
Cook - Heatherbrae
Cook - Rydges Resort Hunter Valley
Childcare Centre Cook - Fern Bay
Chef
Chef
Head Chef
Head Chef
Commis Chef
Prep Chef
Sous Chef
Chef – Care Home
Relief Sous Chef
Qt Newcastle - Chef De Partie
Chef Manager | Jesmond | Full Time
Chef | Full Time | Aged Care
Chef Manager | Merewether | Full Time
Demi Chef - Rydges Resort Hunter Valley
Commis Chef - Rydges Resort Hunter Valley
Chef Apprenticeship - Club Charlestown | 1St - 3Rd Year
Cook
Senior Cook
Chef
Job Description
Working as a Cook in Newcastle, NSW
There are 28 Cook opportunities available in Newcastle, NSW all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Newcastle, NSW
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