Sous Chef Jobs in Griffin, GA (46)
Senior DevOps Engineer (Remote)
Busser
Executive Sous Chef
Kitchen Supervisor
Assistant Kitchen Manager
Shift Leader
Cook - Dietary Aide HCC
Bakery/Deli Clerk
Shift Leader
Cook
Server
SERVER ASSISTANT
Host Hostess
Food Service Worker - Pike County SD
Bartender
Bakery Assistant
Dish Machine Operators
Kitchen Leader
Cook
Restaurant Assistant Manager
Cook
Cook
Dietary Aide
Assistant Manager
Assistant Manager
Prep Cook
Dietary Aide
Store Manager
Customer Service/Receptionist
Dietary Aide
Host
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Security Engineer
Job Description
Working as a Sous Chef in Griffin, GA
There are 46 Sous Chef opportunities available in Griffin, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Griffin, GA
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