Sous Chef Jobs in Mcdonough, GA (88)
Dishwasher
Dishwasher
Dishwasher - Eagle's Landing Country Club
Remote Account Executive - Entry Level
Chef
Executive Sous Chef
Kitchen Supervisor
Assistant Kitchen Manager
Kitchen Leader
Dietary Aide
Assistant Manager
Prep Cook
Shift Leader
Assistant Manager
Bakery/Deli Clerk
Store Manager
Busser
Hourly Shift Manager
Shift Leader
Host
Cook
General Manager
Captain - Customer Service
Server
SERVER ASSISTANT
Customer Service/Receptionist
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Manager, Systems Engineering
Cook - Now Hiring
Cook - Restaurant Team Member
Cook - Team Member
Cook - Restaurant Crew Member
Cashier - Customer Service
Cashier - Entry Level
Chef
Job Description
Working as a Sous Chef in Mcdonough, GA
There are 88 Sous Chef opportunities available in Mcdonough, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Mcdonough, GA
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