Sous Chef Job in Dayton, NV (1)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Recruiting Manager, Applied AI Engineering
Head of Coaching, Learning & Development
Customer Service/Sales
Job Description
Working as a Sous Chef in Dayton, NV
There is 1 Sous Chef opportunity available in Dayton, NV all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Dayton, NV
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