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Sous Chef Jobs in Cheshire, CT (11)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Dishwasher

Marriott
Wallingford, CT
New
Food Service

Dishwasher

Eli's Restaurant Group
Hamden, CT
New
Food Service
Diversity Leader

Brio-Dishwasher

Earl Enterprises
Farmington, CT
Food Service

Sales Representative - Entry Level - Work from Home

Vector Marketing
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
Icon: salary
$25 / hour

Homemaker/Companion Retirees and Veterans

Right at Home
Wallingford, CT
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $22 / hour

Homemaker/Companion - Weekend Schedule

Right at Home
Wallingford, CT
Part-Time
Hourly
Hospitality
Icon: salary
$16 - $22 / hour

Facilities Repair Technician

Continuum of Care
New Haven, Connecticut - Connecticut
Hourly
PTO
Icon: salary
$25 / hour

Culinary/Back of House Manager in Training, FLIK (Positions Available Across the U.S.!)

Compass Group, North America
Hartford, CT
Part-Time
Hospitality
Icon: salary
$58.5k / year

Senior Database Automation Engineer

CVS Health
Hartford, CT
Hourly
Retail
PTO
Dental Insurance
Vision Insurance
Icon: salary
$118.5k - $284.3k / year

Clinical Case Manager

BHcare
Ansonia, CT
Hourly
Dental Insurance
Flexible Schedule
Icon: salary
$23.41 - $32.79 / hour

Database Engineer - Oracle OpenSource DevOps

CVS Health
Hartford, CT
New
Hourly
Retail
PTO
Dental Insurance
Vision Insurance
Icon: salary
$92.7k - $222.5k / year

Job Description

Working as a Sous Chef in Cheshire, CT

There are 11 Sous Chef opportunities available in Cheshire, CT all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Cheshire, CT

  • Hartford, CT
  • New Haven, CT
  • Bridgeport, CT

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