Sous Chef Jobs in Blairsville, GA (9)
Restaurant Cook - starting at $11/hr - Ellijay - Urgently Hiring
Remote Account Executive - Entry Level
HCVR Steward, Landing Cafe (Full Time; Swing Shift) $15/hour **$1000 hiring bonus**
HCVR Steward, EDR (Full Time; Varied Shift) $15/hour **$1000 hiring bonus**
Executive Chef 2
Food Service Worker - Dining Services at The University of North Georgia
Second Shift Food Service Worker - Dining Services at the University of North Georgia
Cook at Woodlands Camp
Dietary Aide
Dietary Aide HCC
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Home-Based Sales Coordinator - Entry Level
Job Description
Working as a Sous Chef in Blairsville, GA
There are 9 Sous Chef opportunities available in Blairsville, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Blairsville, GA
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