Sous Chef Jobs in Dawsonville, GA (72)
Restaurant Cook - starting at $11/hr - Dawsonville - Urgently Hiring
Restaurant Cook - starting at $11/hr - Ellijay - Urgently Hiring
Dishwasher
Dining Assistant/ Dishwasher
Office Manager
Dishwasher
Remote Account Executive - Entry Level
Sous Chef-Bullfrogs Bar & Grille- Lanier Islands
Cook - Banquet- Lanier Islands
Cook - Banquet
Kitchen Leader
Assistant Manager
Bakery/Deli Clerk
Hourly Shift Manager/Team Leader
Store Manager
Assistant Manager
Cook
STARBUCKS/BARISTA
Assistant Manager
Cook
Second Shift Food Service Worker - Dining Services at the University of North Georgia
Food Service Worker - Dining Services at the University of North Georgia
PCA/CNA
Line Cook
Cook
Cashier
Dishwasher
Line Cook
Busser
Server
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Home-Based Sales Coordinator - Entry Level
Dishwasher
Job Description
Working as a Sous Chef in Dawsonville, GA
There are 72 Sous Chef opportunities available in Dawsonville, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Dawsonville, GA
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