Restaurant General Manager Jobs in Fishers, IN (2)
Restaurant Marketing Director: Chick-fil-A
Chick-fil-A
Carmel, Indiana
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$22 / hour
Partnerships Development Manager - Fine Dining / Hospitality Full-time ยท Los Angeles, US
Titan
๐ Remote
Remote
Hospitality
PTO
Dental Insurance
$60k - $120k / year
Restaurant Shift Manager - Medical, Dental, Vision Insurance & Flexible Spending Accounts
Shake Shack
๐ Remote
Remote
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
$19.50 - $23.50 / hour
Sr. Project Manager (Restaurant Projects)
Cushman & Wakefield
Indianapolis, IN
Food Service
Job Description
Working as a Restaurant General Manager in Fishers, IN
There are 2 Restaurant General Manager opportunities available in Fishers, IN all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Similar Jobs to Restaurant General Manager
Restaurant General Manager jobs near Fishers, IN
Restaurant General Managers in Fishers, IN Resume Data
Average Experience for Restaurant General Managers in Fishers, IN
- More than 10 years: 55%
- 6-10 years: 32%
- 3-5 years: 11%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Restaurant General Managers in Fishers, IN
- Diploma: 58%
- Bachelors: 22%
- Associates: 16%
- Masters: 3%
- Doctorate: 0%
Top Skill for Restaurant General Managers in Fishers, IN
- Customer focus & orientation: 15%
- General manager (hospitality): 13%
- Supervisory skills: Motivating & assessing employees: 12%
- Work style: Reliability: 12%
- Attention to detail: 10%
- Management & leadership skills: Impact & influence: 10%
- Sales skills: 8%
- Customer service: 7%
- Food safety: 7%
- Restaurant manager: 7%
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