Executive Sous Chef Jobs in Valley, AL (72)
Specialty Foods Advocate. Washington, DC
Specialty Foods Advocate. Baltimore, MD
Culinary Lecturer
Assistant Professor, Beverage Studies
Assistant Professor and Extension Specialist in Tourism Economic Development
Kitchen Manager
Lucy's - Restaurant Line Chef
1856 - Culinary Residence - General Manager
Executive Kitchen Manager
Executive Chef - JN
Chef Manager
Executive Catering Chef
Dishwasher
Shift Manager
Bartender
Cooks
Server
Bakery/Deli Clerk
Dishwashers/Utillity
Dishwashers
CNP Worker/Cashier (Full-Time) - Anticipated Opening --2024-2025
Kitchen Leader
Server Assistant
Restaurant Manager
Server
Food Service Worker - Dining Services LaGrange College
The Laurel Hotel and Spa - Pastry Chef - Cook II - Part Time and Full Time Available
Breakfast Bar Attendant Part-Time Weekends
Pastry Chef - Chef de Partie 1st & 2nd shift
Store Manager
Assistant Manager
Shift Manager
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as an Executive Sous Chef in Valley, AL
There are 72 Executive Sous Chef opportunities available in Valley, AL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Valley, AL
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