Executive Chef Jobs in Providence, RI (298)
Restaurant Cook - Urgently Hiring
Restaurant Cook - Urgently Hiring
Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Catering Executive Sous Chef
Executive Sous Chef (Assistant Manager Food Operations)
Executive Sous Chef: Menu Innovation & Kitchen Leadership
Luxury Kitchen Leader - Executive Sous Chef
Executive Sous Chef - Lead a Dynamic Kitchen Team
Executive Chef
Executive Chef 3
Banquets & Catering Executive Chef
Executive Chef - Lead Culinary Excellence & Team Growth
Sous Chef
Executive Chef - Farm-to-Table & Youth Culinary Curriculum
Farm-to-Table Executive Chef & Culinary Educator
Executive Chef, South County Academy
sous chef
Executive Chef - Banquets & Catering Leader
Executive Chef, South County Academy
Kitchen Manager
Sous Chef
Pastry Chef
Sous Chef
Executive Chef 2 at Sodexo Fall River, MA
Banquet Sous Chef
Executive Chef 3: Elevate Patient Dining & Catering Growth
Executive Chef | Hotel F&B Leader, Menu Innovation & Ops
Remote Executive Chef | Senior Living Culinary Leader
Remote West Regional Executive Chef | Culinary Leadership
Remote Executive Chef & Kitchen Operations Lead
Private Chef, Providence, RI
Executive Chef Salary in Providence
Executive Chefs working in Providence, RI make an average annual salary of $65K and a maximum annual salary of around $101K.
Job Description
Working as an Executive Chef in Providence, RI
There are 298 Executive Chef opportunities available in Providence, RI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Providence, RI
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