Executive Chef Jobs in Bridgewater, MA (449)
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
Executive Sous Chef
The Chef Agency
Boston, MA
New
Food Service
$75k - $90k / year
Executive Chef
Gecko Hospitality
Hingham, MA
Food Service
PTO
Dental Insurance
Executive Chef
Restaurant Associates
Boston, MA
Food Service
Health Insurance
Senior Sous Chef
Restaurant Associates
Boston, MA
New
Food Service
Director of Development
Sprouts Chef Training
🌎 Remote
New
Remote
$75 - $90 / hour
‌
Executive Sous Chef
American Cruise Lines
Buzzards Bay, MA
Food Service
‌
Executive Sous Chef
Pyramid Global Hospitality
Boston, MA
Food Service
401(k)
Health Insurance
Education
‌
Executive Sous Chef
Yvonne's
Boston, MA
Food Service
‌
Executive Sous Chef
Mariel
Boston, MA
Food Service
‌
Executive Sous Chef - View Boston
AEG
Boston, MA
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Executive Sous Chef - View Boston
Legends
Boston, MA
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Executive Chef
Dividend Restaurant Group
Boston, MA
Food Service
Vision Insurance
‌
Executive Chef
Auctis
Boston, MA
New
Hourly
Food Service
Health Insurance
‌
Executive Chef
MISSION ON FIRE
West Roxbury, MA
Hourly
Food Service
‌
Executive Chef
Landry's
Westwood, MA
Food Service
Vision Insurance
Education
$90k / year
‌
Executive Chef 3
Sodexo
Boston, MA
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Executive Chef
American Cruise Lines
Boston, MA
Food Service
‌
Executive Chef
The Hunter Group Associates
Boston, MA
Food Service
‌
Executive Chef
Remington
Boston, MA
Food Service
‌
Executive Chef - Fenway Park
Aramark
Boston, MA
Hourly
Food Service
Health Insurance
‌
Sushi Sous Chef
Zuma
Boston, MA
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Sous Chef
American Cruise Lines
Boston, MA
Food Service
‌
Sous Chef
MISSION ON FIRE
West Roxbury, MA
Hourly
Food Service
‌
Sous Chef, Boston
DIG Chefs-In-Training
Boston, MA
Hourly
Food Service
‌
Sous Chef - Luxury Hotel
COREcruitment
Boston, MA
Food Service
$85k / year
‌
Sous Chef, Seaport
DIG Chefs-In-Training
Boston, MA
Part-Time
Hourly
Food Service
$19 - $23 / hour
‌
Executive Chef - Stephanie's - BOS Airport
Paradies Lagardere
Boston, MA
Food Service
‌
Sous Chef
Rock & Rye
Boston, MA
Food Service
‌
Sous Chef
The Flamingo
Boston, MA
Food Service
‌
Sous Chef Production
Pine Street Inn
Boston, MA
Food Service
$54k - $64k / year
‌
Sous Chef
bartaco
Hingham, MA
Food Service
Dental Insurance
Vision Insurance
$65k - $75k / year
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
Job Description
Working as an Executive Chef in Bridgewater, MA
There are 449 Executive Chef opportunities available in Bridgewater, MA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Bridgewater, MA
Executive Chefs in Bridgewater, MA Resume Data
Average Experience for Executive Chefs in Bridgewater, MA
- More than 10 years: 70%
- 6-10 years: 22%
- 3-5 years: 6%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Executive Chefs in Bridgewater, MA
- Bachelors: 34%
- Diploma: 32%
- Associates: 27%
- Masters: 7%
Top Skill for Executive Chefs in Bridgewater, MA
- Food safety: 23%
- Cooking skills: Basic food preparation: 22%
- Work style: Reliability: 11%
- Supervisory skills: Motivating & assessing employees: 9%
- Customer focus & orientation: 7%
- Restaurant manager: 7%
- Management & leadership skills: Impact & influence: 6%
- Attention to detail: 5%
- Management & leadership skills: Planning & execution: 5%
- Food service: Customer situations: 5%
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