Cook Jobs in West Jordan, UT
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Job Description
Working as a Cook in West Jordan, UT
There are 0 Cook opportunities available in West Jordan, UT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near West Jordan, UT
Cooks in West Jordan, UT Resume Data
Average Experience for Cooks in West Jordan, UT
- 6-10 years: 32%
- 3-5 years: 31%
- More than 10 years: 19%
- 1-2 years: 11%
- Less than 1 year: 6%
Educational Background for Cooks in West Jordan, UT
- Diploma: 77%
- Bachelors: 11%
- Associates: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in West Jordan, UT
- Work style: Reliability: 19%
- Customer focus & orientation: 19%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 10%
- Food safety: 10%
- Customer service: 8%
- Sales skills: 7%
- Verbal communication: 5%
- Retail customer service: 5%
- Mechanical knowledge: 4%
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