Cook Jobs in Temecula, CA (4)
Kiosk Cook
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dietary Cook - Various Shifts Available
Dietary Cook - Part-time hours
Dietary Aide/Prep Cook PACE (Riverside)
Remote Breakfast Cook - Red Dog Mine - PAC
Job Description
Working as a Cook in Temecula, CA
There are 4 Cook opportunities available in Temecula, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Temecula, CA
Cooks in Temecula, CA Resume Data
Average Experience for Cooks in Temecula, CA
- 6-10 years: 33%
- 3-5 years: 29%
- More than 10 years: 21%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Temecula, CA
- Diploma: 77%
- Associates: 13%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Temecula, CA
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 6%
- Retail customer service: 6%
- Work motivation: 4%
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