Cook Jobs in Poway, CA (24)
Lead Banquet Chef/Cook - Hornblower
Prep Cook / Dishwasher - Hornblower
Line Cook
Kiosk Cook
Chef de Produit Marketing H/F
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Field Service Technician - West Coast
Field Service Technician - West Coast
Seasonal Chef
Sous Chef
Pastry Chef
Distribution Associate I
Dietary Cook
Dietary Cook
Dietary Cook
Health Center Dietary Cook
Dietary Cook - Part-time hours
Dietary Aide/Prep Cook PACE (Riverside)
Remote Breakfast Cook - Red Dog Mine - PAC
Cook
Prep Cook
Pizza Cook
Salad / Prep Cook
Environmental, Health & Safety Engineer
Application and Development Engineer
Chef
Distribution Associate I
Job Description
Working as a Cook in Poway, CA
There are 24 Cook opportunities available in Poway, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Poway, CA
Cooks in Poway, CA Resume Data
Average Experience for Cooks in Poway, CA
- 6-10 years: 34%
- 3-5 years: 28%
- More than 10 years: 23%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Poway, CA
- Diploma: 71%
- Bachelors: 14%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Poway, CA
- Work style: Reliability: 20%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Attention to detail: 11%
- Food safety: 11%
- Retail customer service: 7%
- Customer service: 6%
- Food service: Customer situations: 6%
- Sales skills: 6%
- Verbal communication: 5%
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