Cook Jobs in Fremont, NE
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Job Description
Working as a Cook in Fremont, NE
There are 0 Cook opportunities available in Fremont, NE all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Fremont, NE
Cooks in Fremont, NE Resume Data
Average Experience for Cooks in Fremont, NE
- 6-10 years: 33%
- More than 10 years: 29%
- 3-5 years: 27%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Fremont, NE
- Diploma: 73%
- Associates: 14%
- Bachelors: 11%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Fremont, NE
- Customer focus & orientation: 19%
- Work style: Reliability: 18%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 10%
- Food safety: 10%
- Customer service: 9%
- Retail customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Mechanical knowledge: 5%
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