Chef Jobs in Newton, MA (612)
Join Pickle Jam Salsa Kitchen as a Remote Vendor Booth Consultant. Boston, MA
All Wax Candle
🌎 Remote
Part-Time
Remote
Food Service
Sous Chef
Cameron Mitchell Restaurants
Boston, MA
Food Service
$65k - $70k / year
Bertucci's-Kitchen / Pasta Cook
Earl Enterprises
Newton, MA
Food Service
Dental Insurance
Executive Sous Chef
Yvonne's
Boston, MA
Food Service
Executive Sous Chef
Pyramid Global Hospitality
Boston, MA
Food Service
401(k)
Health Insurance
Education
Executive Sous Chef
Mariel
Boston, MA
Food Service
‌
Sous Chef/Line Cook - FID
Giri Hotel Management
Dedham, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$20 / hour
‌
Sous Chef / Kitchen Manager / Chef De Cuisine / Lead Line Cook
The Rail Trail Flatbread
Hudson, MA
Food Service
‌
Executive Sous Chef - View Boston
AEG
Boston, MA
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Executive Sous Chef - View Boston
Legends
Boston, MA
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Sous Chef
MISSION ON FIRE
West Roxbury, MA
Hourly
Food Service
‌
Sous Chef
SWRG
Wellesley, MA
‌
Sous Chef
Lyons Group
Cambridge, MA
Food Service
401(k)
Dental Insurance
‌
Sous Chef
Harvard University
Cambridge, MA
Food Service
Dental Insurance
Vision Insurance
Education
Parental Leave
$40 / hour
‌
Sous Chef
American Cruise Lines
Boston, MA
Food Service
‌
Sous Chef
Landry's
Boston, MA
Food Service
Vision Insurance
Education
$70k / year
‌
Sous Chef
Lolita Cocina
Boston, MA
Food Service
‌
Sous Chef
bartaco
Boston, MA
Food Service
Dental Insurance
Vision Insurance
$65k - $75k / year
‌
Sous Chef
AccorHotel
Boston, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌
Sous Chef
Pink Taco
Boston, MA
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
Accor
Boston, MA
Food Service
Diversity Leader
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌
Sous Chef
Four Seasons Hotels Limited
Boston, MA
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
Langham Hotels International Limited
Boston, MA
Food Service
‌
Sous Chef
Rock & Rye
Boston, MA
Food Service
‌
Sous Chef
The Flamingo
Boston, MA
Food Service
‌
Sous Chef
CareOne
Lexington, MA
Food Service
401(k)
‌
Sous Chef
Devita Hancock Hospitality
Sudbury, MA
Hourly
Food Service
‌
Sous Chef
Seasons
Burlington, MA
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
Dockside Pub
Swampscott, MA
Food Service
Dental Insurance
‌
Sous Chef
Erickson Senior Living
Peabody, MA
New
Food Service
Dental Insurance
Vision Insurance
$54k / year
‌
Experienced Sous Chef
Dividend Restaurant Group
Boston, MA
Food Service
Vision Insurance
‌
Sous Chef
Village Tavern
Salem, MA
Food Service
Dental Insurance
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Remote Kitchen Helper - Tarmac
Nana Regional
🌎 Remote
Remote
Food Service
‌
Bertucci's-Kitchen / Pasta Cook
Earl Enterprises
Newton, MA
Food Service
Dental Insurance
Job Description
Working as a Chef in Newton, MA
There are 612 Chef opportunities available in Newton, MA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Newton, MA
Chefs in Newton, MA Resume Data
Average Experience for Chefs in Newton, MA
- More than 10 years: 45%
- 6-10 years: 33%
- 3-5 years: 17%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Newton, MA
- Diploma: 43%
- Bachelors: 31%
- Associates: 18%
- Masters: 8%
- Doctorate: 0%
Top Skill for Chefs in Newton, MA
- Cooking skills: Basic food preparation: 21%
- Food safety: 18%
- Work style: Reliability: 16%
- Customer focus & orientation: 12%
- Attention to detail: 7%
- Food service: Customer situations: 7%
- Supervisory skills: Motivating & assessing employees: 6%
- Management & leadership skills: Impact & influence: 4%
- Restaurant manager: 4%
- Customer service: 4%
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