Chef Jobs in Cambridge, MA (106)
Executive Sous Chef
Banners Kitchen & Tap
Boston, MA
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$65.3k - $88.2k / year
Executive Sous Chef
Compass Group Canada
Boston, MA
New
Food Service
Parental Leave
$80k - $100k / year
Executive Sous Chef
Compass Group USA
Boston, MA
New
Food Service
Parental Leave
$80k - $100k / year
Executive Sous Chef
MedStar Health
Boston, MA
New
Food Service
Parental Leave
$80k - $100k / year
Executive Sous Chef
DaVita
Boston, MA
New
Food Service
Parental Leave
$80k - $100k / year
Executive Sous Chef, Banners Kitchen and Tap
Delaware North
Boston, MA
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$65.3k - $88.2k / year
‌
Sous Chef
Tavistock Restaurant Collection
Boston, MA
New
Part-Time
Food Service
$80k - $100k / year
‌
Sous Chef
Earls Kitchen + Bar
Boston, MA
Part-Time
Food Service
$80k - $100k / year
‌
Sous Chef
Banners Kitchen & Tap
Boston, MA
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$65.3k - $88.2k / year
‌
Executive Sous Chef - Paradies Lagardere
Paradies Na
Boston, MA
Food Service
$70k / year
‌
Executive Sous Chef - Paradies Lagardere
Paradies Lagardère
Boston, MA
New
Food Service
$80k - $100k / year
‌
Sous Chef & Junior Sous Chef
Corecruitment
Boston, MA
New
Food Service
$80k / year
‌
Executive Chef
DIG Restaurant Teams
Boston, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
$80k - $85k / year
‌
Sous Chef, Boston
DIG Restaurant Teams
Boston, MA
Part-Time
Hourly
Food Service
401(k)
Parental Leave
$18 - $21 / hour
‌
Sous Chef
Golden Nugget Las Vegas
Boston, MA
New
Food Service
Vision Insurance
Education
$75k / year
‌
Sous Chef
Delaware North at TD Garden
Boston, MA
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$56.8k - $76.7k / year
‌
SOUS CHEF
DaVita
Boston, MA
Food Service
Health Insurance
$76k / year
‌
Sous Chef
NEXDINE Hospitality
Boston, MA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
$30 - $32 / week
‌
SOUS CHEF
Compass Group USA
Boston, MA
New
Food Service
Parental Leave
$70k - $80k / year
‌
Sous Chef
Poultry Science Association
Boston, MA
Food Service
Health Insurance
‌
Sous Chef
Pink Taco
Boston, MA
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
The Walt Disney
Boston, MA
Food Service
‌
SOUS CHEF
Compass Group North America
Boston, MA
New
Hourly
Food Service
Parental Leave
$70k / year
‌
Sous Chef
Highgate
Boston, MA
New
Food Service
Health Insurance
$80k - $100k / year
‌
Sous Chef
Yard House
Boston, MA
New
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
Fete
Boston, MA
New
Food Service
‌
Sous Chef
Do &
Boston, MA
New
Food Service
401(k)
Dental Insurance
$65k / year
‌
Sous Chef
Beacon Hill Hotel
Boston, MA
Food Service
401(k)
PTO
Vision Insurance
‌
SOUS CHEF
Flik Hospitality Group
Boston, MA
Hourly
Food Service
Parental Leave
$80k - $100k / year
‌
Sous Chef
Row34 NH
Boston, MA
$75k - $80k / year
Job Description
Working as a Chef in Cambridge, MA
There are 106 Chef opportunities available in Cambridge, MA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Cambridge, MA
Chefs in Cambridge, MA Resume Data
Average Experience for Chefs in Cambridge, MA
- More than 10 years: 44%
- 6-10 years: 33%
- 3-5 years: 17%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Cambridge, MA
- Diploma: 43%
- Bachelors: 30%
- Associates: 18%
- Masters: 8%
- Doctorate: 0%
Top Skill for Chefs in Cambridge, MA
- Cooking skills: Basic food preparation: 21%
- Food safety: 18%
- Work style: Reliability: 16%
- Customer focus & orientation: 12%
- Attention to detail: 7%
- Food service: Customer situations: 7%
- Supervisory skills: Motivating & assessing employees: 6%
- Management & leadership skills: Impact & influence: 4%
- Restaurant manager: 4%
- Customer service: 4%
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