Chef Jobs in Hingham, MA (490)
Executive Chef - Culinary
Aramark
Boston, MA
Hourly
Food Service
Health Insurance
Executive Chef - Culinary Operations
Aramark
Boston, MA
Hourly
Food Service
Health Insurance
Executive Sous Chef
Banners Kitchen & Tap
Boston, Massachusetts
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$65.3k - $88.2k / year
Executive Sous Chef
MAX Ultimate Food
Boston, Massachusetts
Food Service
Sous Chef
Tavistock Restaurant Collection
Boston, Massachusetts
Food Service
2025 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef
WOLFoods
Boston, Massachusetts
Food Service
$1,300 / week
‌
Sous Chef
The Langham Boston
Boston, Massachusetts
New
Food Service
‌
Sous Chef
Jfrestaurants
Boston, Massachusetts
Food Service
‌
Sous Chef
Pink Taco
Boston, Massachusetts
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
COMPASS GROUP CANADA
Boston, Massachusetts
Food Service
Parental Leave
$70k - $80k / year
‌
Sous Chef
The Capital Grille
Boston, Massachusetts
Food Service
Dental Insurance
Vision Insurance
‌
SOUS CHEF
Compass Group
Boston, Massachusetts
Food Service
Parental Leave
$70k - $80k / year
‌
Sous Chef
Union Leader Corp
Boston, Massachusetts
Food Service
‌
Sous Chef
Fete
Boston, Massachusetts
Food Service
‌
Sous Chef
Golden Nugget Las Vegas
Boston, Massachusetts
Food Service
Vision Insurance
Education
‌
Sous Chef
Compass Group Poland Sp. z o.o
Boston, Massachusetts
Food Service
Parental Leave
$70k - $80k / year
‌
Sous Chef
Hersha Hospitality Management
Boston, Massachusetts
Food Service
‌
Sous Chef
Yard House
Boston, Massachusetts
Food Service
Dental Insurance
Vision Insurance
‌
Kitchen Designer
Bath Expo Showroom
🌎 Remote
New
Remote
Hybrid
Food Service
‌
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chief of Staff
🌎 Remote
Remote
Food Service
‌
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
‌
Executive Sous Chef
Yvonne's
Boston, MA
New
Food Service
‌
Executive Sous Chef
Pyramid Global Hospitality
Boston, MA
Food Service
401(k)
Health Insurance
Education
‌
Executive Sous Chef
Topgolf
Canton, MA
Food Service
‌
Executive Sous Chef
Hebrew SeniorLife
Dedham, MA
Food Service
403(b)
Dental Insurance
‌
Executive Sous Chef
Sonesta International Hotels
Cambridge, MA
Food Service
Dental Insurance
Vision Insurance
‌
Executive Sous Chef
Puttshack
Natick, MA
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
‌
Restaurant Sous Chef
Crescent
Quincy, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌
Sous Chef
Erickson Senior Living
Hingham, MA
Food Service
Dental Insurance
Vision Insurance
$55k / year
‌
Sous Chef
bartaco
Hingham, MA
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$65k - $70k / year
‌
Executive Chef/Kitchen Manager
Burtons Grill & Bar
Hingham, MA
New
Food Service
‌
Sous Chef
The Flamingo
Boston, MA
New
Food Service
‌
Sous Chef
Foxhole
Boston, MA
Food Service
‌
Line Cook - Hingham Shipyard
Briar Group
Hingham, MA
Food Service
401(k)
Health Insurance
Job Description
Working as a Chef in Hingham, MA
There are 490 Chef opportunities available in Hingham, MA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Hingham, MA
Chefs in Hingham, MA Resume Data
Average Experience for Chefs in Hingham, MA
- More than 10 years: 44%
- 6-10 years: 33%
- 3-5 years: 17%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Hingham, MA
- Diploma: 43%
- Bachelors: 31%
- Associates: 18%
- Masters: 8%
- Doctorate: 0%
Top Skill for Chefs in Hingham, MA
- Cooking skills: Basic food preparation: 21%
- Food safety: 18%
- Work style: Reliability: 16%
- Customer focus & orientation: 11%
- Attention to detail: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Food service: Customer situations: 7%
- Restaurant manager: 5%
- Customer service: 4%
- Management & leadership skills: Impact & influence: 4%
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