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Sous Chef Jobs in Worcester, MA (13)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Operations Manager

Raising Cane's
Framingham, MA
New
Dental Insurance
Vision Insurance
Education
Icon: salary
$26.50 / hour

Senior DevOps Engineer - New Markets

Veeva Systems
🌎 Remote
New
Remote
PTO
Dental Insurance
Vision Insurance
Icon: salary
$110k - $270k / year

District Wide School Kitchen Supervisor

Hopkinton Public Schools
Hopkinton, MA
New
Hourly
Food Service
Icon: salary
$35.52 - $39.47 / hour

Cafeteria Assistant Cook/Baker

Hopkinton Public Schools
Hopkinton, MA
New
Part-Time
Hourly
Food Service
Icon: salary
$17.78 - $20.73 / hour
‌

Dishwasher

Marriott
Shrewsbury, MA
New
Food Service
‌

Bertucci's-Janitorial

Earl Enterprises
Framingham, MA
Dental Insurance
‌

UTILITY SUPPORT SERVICES (FULL TIME)

Compass Group
Devens, MA
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$19 - $21 / hour
‌

Data Entry Specialist

Carvana
Framingham, MA
Hourly
Education
Icon: salary
$21 / hour
‌

Smashburger - Natick - Restaurant Cook

Smashburger - Natick
Natick, MA
New
Part-Time
Food Service
‌

Baker Honey Dew

Global Partners
Worcester, MA
Food Service
‌

Food Service Supervisor

Global Partners
Webster, MA
New
Food Service
‌

Steward

Global Partners
Hopkinton, MA
New
‌

Steward - Alltown Fresh

Global Partners
Ayer, MA
‌

Dual Chief Engineer

Aimbridge Hospitality
Worcester, MA
Hourly
Hospitality
401(k)
Dental Insurance
Vision Insurance
Education
‌

Executive Chef - Education Division

Brock &
Worcester, MA
New
Food Service
Dental Insurance

Job Description

Working as a Sous Chef in Worcester, MA

There are 13 Sous Chef opportunities available in Worcester, MA all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Worcester, MA

  • Boston, MA
  • Providence, RI
  • Burlington, MA

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