Sous Chef Jobs in Thonotosassa, FL (22)
DIRECTOR OF DINING SERVICES
Service Leader
Restaurant General Manager
Guest Experience Manager
Assistant Bakery Manager
Deli Clerk
Catering Attendant
Quality Assurance Supervisor
Sr. Software Developer
Linux Systems Administrator
Director of Dining Services - IMG Academy - Bradenton, FL
Catering Manager- IMG Academy - Bradenton, FL
Launch Communications Systems Administrator II
Mobile Building Engineer
UX/UI Designer II
Nutrition Service Assistant Manager
Catering Manager- IMG Academy - Bradenton, FL
Asst 5 hr, Stdt Nutr
Hospitality Recruiting Manager
Senior DevOps Infrastructure Engineer
Hotel Engineer II
Banquets Chef Tournant
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
Bilingual Administrative Assistant II
Sommelier / Wine Department Manager
Job Description
Working as a Sous Chef in Thonotosassa, FL
There are 22 Sous Chef opportunities available in Thonotosassa, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Thonotosassa, FL
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