Line Cook Jobs in Stoughton, WI (14)
Crew Member - $7.25-$16.50/hr - Madison - Urgently Hiring
National Bench / General Manager / Chef Manager
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Territory Sales Manager - Midwest (Remote)
Diesel Mechanic Technician Class B
Class A Yard Driver
Fleet Diesel Mechanic
Delivery Driver, CDL A
CDL A Delivery Driver Trainee
Dietary Aide
Dietary Aide
Dietary Aide II (West Madison)
Dietary Aide
Dietary Cook
Activity Therapy Assistant - Part Time
Job Description
Working as a Line Cook in Stoughton, WI
There are 14 Line Cook opportunities available in Stoughton, WI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Stoughton, WI
Line Cooks in Stoughton, WI Resume Data
Average Experience for Line Cooks in Stoughton, WI
- 6-10 years: 35%
- More than 10 years: 28%
- 3-5 years: 27%
- 1-2 years: 6%
- Less than 1 year: 4%
Educational Background for Line Cooks in Stoughton, WI
- Diploma: 68%
- Associates: 15%
- Bachelors: 15%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Stoughton, WI
- Cooking skills: Basic food preparation: 22%
- Food safety: 16%
- Work style: Reliability: 16%
- Customer focus & orientation: 13%
- Retail customer service: 6%
- Attention to detail: 6%
- Food service: Customer situations: 5%
- Mechanical knowledge: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Sales skills: 5%
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