Line Cook Jobs in Maitland, FL (88)
Restaurant Crewmember - Late Night
Raising Cane's
Altamonte Springs, FL
Hourly
Food Service
Dental Insurance
Vision Insurance
$15 / hour
Pantry Cook- Terralina Crafted Italian at Disney Springs
Levy
Orlando, FL
New
Food Service
$15 - $20 / hour
Walt Disney World Resort | Sous Chef
Walt Disney World Resort
lake buena vista, FL
New
Food Service
Sous Chef
John Knox Village Medical Center
Orange City, FL
New
Food Service
Sous Chef
Marriott
Kissimmee, FL
New
Food Service
Health Insurance
Parental Leave
$62k - $82k / year
Sous Chef
Sixty Vines
Winter Park, FL
Hourly
Food Service
401(k)
PTO
$52k - $65k / year
‌
Sous Chef
Topgolf Entertainment Group
Lake Mary, FL
Food Service
Diversity Leader
‌
Sous Chef
Topgolf
Lake Mary, FL
Food Service
‌
Sous Chef
Walt Disney World Resort
Edgewood, FL
Food Service
‌
Sous Chef
Disney
Orlando, FL
New
Food Service
Eco-Friendly
‌
Sous Chef Banquets
Marriott
Kissimmee, FL
Food Service
Health Insurance
Parental Leave
$62k - $81k / year
‌
Senior Sous Chef
Marriott
Kissimmee, FL
New
Food Service
Health Insurance
Parental Leave
$77k - $94k / year
‌
SOUS CHEF
Compass Group
Orange City, FL
New
Hourly
Food Service
‌
Executive Chef
Marriott International
Orlando, FL
New
Food Service
Diversity Leader
Eco-Friendly
Health Insurance
Parental Leave
$180k - $217k / year
‌
Executive Restaurant Chef
Marriott Hotels & Resorts
Kissimmee, FL
Food Service
‌
Executive Chef
Hilton Grand Vacations
Kissimmee, FL
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
‌
Executive Chef
Sixty Vines
Winter Park, FL
Food Service
401(k)
PTO
$75k - $95k / year
‌
Executive Chef Manager
AdventHealth Central Florida
Altamonte Springs, FL
Food Service
‌
Executive Chef - Orlando, FL
Compass Group, North America
Winter Park, FL
New
Food Service
$65k - $75k / year
‌
Executive Chef/Culinary Manager
Stonewood Grill & Tavern
Lake Mary, FL
Hourly
Food Service
Dental Insurance
Vision Insurance
‌
EXECUTIVE CHEF- Terralina Crafted Italian
Compass Group USA
Orlando, FL
New
Food Service
‌
Busser
Burger King
Maitland, FL
Food Service
‌
Executive Chef - Orlando, FL
Flik Independent School Dining
Winter Park, FL
New
Food Service
$65k - $75k / year
‌
COOK- Terralina Crafted Italian Restaurant at Disney Springs
Levy
Orlando, FL
New
Food Service
$16 - $19 / hour
‌
Lead Line Cook
Pacchioni's
Orlando, FL
Part-Time
Food Service
‌
Restaurant Sous Chef
CoRecruitment
Orlando, FL
Food Service
$72k / year
‌
Exec Chef - Hard Rock Cafe Orlando Universal Resort
Hard Rock International
Orlando, FL
Hourly
Food Service
PTO
‌
Chef de Cuisine
CoRecruitment
Orlando, FL
Food Service
$110k / year
‌
Tax Manager, CPA - REMOTE (EST / CST)
CyberCoders
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
$120k / year
‌
REMOTE Sr Tax Manager / Director (Partnerships) - Top 50 Firm
CyberCoders
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
‌
Remote Tax Supervisor / Early Tax Manager
CyberCoders
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
$110 - $135 / day
‌
COREcruitment Ltd | Restaurant Sous Chef
Corecruitment
Orlando, FL
New
Food Service
$72k / year
Job Description
Working as a Line Cook in Maitland, FL
There are 88 Line Cook opportunities available in Maitland, FL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Maitland, FL
Line Cooks in Maitland, FL Resume Data
Average Experience for Line Cooks in Maitland, FL
- 6-10 years: 36%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Maitland, FL
- Diploma: 70%
- Associates: 18%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Maitland, FL
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 19%
- Food safety: 15%
- Customer focus & orientation: 12%
- Attention to detail: 8%
- Food service: Customer situations: 5%
- Customer service: 5%
- Work motivation: 5%
- Sales skills: 5%
- Supervisory skills: Motivating & assessing employees: 4%
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