Executive Chef Jobs in Stamford, CT (267)
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
Principal Data Engineer, Marketing & Growth Analytics (Remote)
Kansas Action for Children
🌎 Remote
Remote
Culinary Innovation Chef - Waring Foodservice Division
Waring
Stamford, CT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Executive Chef
bartaco
Port Chester, NY
Hourly
Food Service
$95k / year
Executive Chef
LCB Senior Living
Westport, CT
Food Service
Executive Chef
Aramark
Kings Park, NY
New
Hourly
Food Service
Health Insurance
‌
Executive Chef
Calvary Hospital
Bronx, NY
Part-Time
Food Service
$110k - $120k / year
‌
Executive Chef | New York
One Haus Recruiting
Bronx, NY
Food Service
Health Insurance
‌
Restaurant Sous Chef
Lessing's
Cold Spring Harbor, NY
Food Service
Vision Insurance
$62.4k - $80k / year
‌
EXECUTIVE CHEF - Purchase College - Purchase, NY
Compass Group, North America
Purchase, NY
Food Service
$95k - $105k / year
‌
Sous Chef, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Food Service
$18 - $21 / hour
‌
Sous Chef
Riverdale Country School
Bronx, NY
Hourly
Food Service
Dental Insurance
Vision Insurance
$65k - $75k / year
‌
Restaurant Shift Leader, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Food Service
$18 - $21 / hour
‌
Assistant Head Chef, In-School (Bronx, NY)
Red Rabbit
Bronx, NY
Food Service
B-Corp
PTO
Dental Insurance
Vision Insurance
$22.50 - $27.50 / hour
‌
Sous Chef
Sally's Apizza
Fairfield, CT
$60k / year
‌
Lead Line Cook
Broadview at Purchase College
Purchase, NY
Food Service
Health Insurance
Vision Insurance
‌
Chef
Eli's Restaurant Group
Fairfield, CT
Food Service
Diversity Leader
‌
Sous Chef, Events
Cold Spring Harbor Laboratory
Cold Spring Harbor, NY
Hourly
Food Service
$20.52 - $29.86 / hour
‌
Sous Chef, General Dining
Cold Spring Harbor Laboratory
Cold Spring Harbor, NY
New
Hourly
Food Service
$20.52 - $29.86 / hour
‌
Seasonal Chef Instructor, Pastry (Sur La Table)
CSC Generation
Darien, CT
Part-Time
Food Service
‌
Line Cook, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Food Service
$16 - $18 / hour
‌
Food Service Worker, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Food Service
$16 - $18 / hour
‌
Customer Service Team Leader, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Hospitality
$16 - $18 / hour
‌
Grill Cook, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Food Service
$16 - $18 / hour
‌
Chef in Training, Rye Brook
DIG Chefs-In-Training
Port Chester, NY
Part-Time
Hourly
Food Service
$16 - $18 / hour
‌
Restaurant Manager
Atria Senior Living
Great Neck, NY
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
Education
$500 / week
‌
Dishwasher - The Residence at Sellecks Woods
LCB Senior Living
Darien, CT
Hourly
Food Service
‌
Production Cook
Riverdale Country School
Bronx, NY
Food Service
Dental Insurance
Vision Insurance
$22 - $26 / hour
‌
Sports Arena and Concessions Chef Manager - Fairfield University
Aramark
Fairfield, CT
Food Service
‌
Line Cook
Broadview at Purchase College
Purchase, NY
Hourly
Food Service
401(k)
Vision Insurance
$20.50 - $22.50 / hour
‌
Chef De Partie - Full Time
Whole Foods Market IP, L.P
Yonkers, NY
Part-Time
Hourly
Food Service
Health Insurance
Flexible Schedule
$20.05 - $27.53 / hour
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Sales Manager
Capital Grille
Stamford, CT
Hospitality
‌
Culinary Innovation Chef - Waring Foodservice Division
Waring
Stamford, CT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Job Description
Working as an Executive Chef in Stamford, CT
There are 267 Executive Chef opportunities available in Stamford, CT all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Stamford, CT
Executive Chefs in Stamford, CT Resume Data
Average Experience for Executive Chefs in Stamford, CT
- More than 10 years: 68%
- 6-10 years: 23%
- 3-5 years: 7%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Executive Chefs in Stamford, CT
- Bachelors: 38%
- Diploma: 30%
- Associates: 27%
- Masters: 6%
- Doctorate: 1%
Top Skill for Executive Chefs in Stamford, CT
- Cooking skills: Basic food preparation: 24%
- Food safety: 22%
- Work style: Reliability: 12%
- Supervisory skills: Motivating & assessing employees: 7%
- Management & leadership skills: Planning & execution: 7%
- Customer focus & orientation: 7%
- Management & leadership skills: Impact & influence: 6%
- Attention to detail: 6%
- Restaurant manager: 5%
- Food service: Customer situations: 5%
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