Executive Chef Jobs in Burlington, MA (1,696)
Restaurant Cook - Urgently Hiring
Applebee's - Haverhill
Haverhill, MA
Part-Time
Food Service
Remote Executive Chef | Senior Living Culinary Leader
NexDine
🌎 Remote
Remote
Food Service
Executive Sous Chef- Chef Driven Restaurant
Gecko Hospitality
North Andover, MA
Food Service
401(k)
$75k / year
Executive Sous Chef
New Day Executive Search
Boston, MA
Food Service
PTO
Health Insurance
$70k - $80k / year
Executive Sous Chef
Goodwin Recruiting
Boston, MA
Food Service
PTO
Health Insurance
$70k - $80k / year
Executive Sous Chef
Golden Nugget Hotels & Casinos
Boston, MA
Food Service
Vision Insurance
Education
$80k / year
‌
Executive Sous Chef
Hersha Hospitality Management
Boston, MA
Food Service
‌
Executive Sous Chef
The Rittenhouse Hotel
Boston, MA
Food Service
‌
Executive Sous Chef
Whiteface Lodge
Boston, MA
Food Service
‌
Executive Sous Chef
Boston Harbor Hotel
Boston, MA
Food Service
‌
Executive Sous Chef
Royal Lahaina Resort
Boston, MA
Food Service
Health Insurance
‌
Executive Sous Chef
Bottleneck Management
Cambridge, MA
Food Service
$74.5k - $95k / year
‌
Executive Sous Chef
Omni Hotels
Boston, MA
Part-Time
Food Service
Flexible Schedule
$76.2k - $105.3k / year
‌
Executive Sous Chef
Marriott
Boston, MA
Food Service
$99k - $128k / year
‌
Executive Sous Chef
The Newbury Boston
Boston, MA
New
Food Service
Health Insurance
‌
Executive Sous Chef - Cambridge
Row 34
Burlington, MA
Food Service
401(k)
Health Insurance
Vision Insurance
Education
$75k - $80k / year
‌
Executive Sous Chef - Woburn MA
McInnis
Woburn, MA
Food Service
$4,000 sign-on bonus
Health Insurance
Dental Insurance
Vision Insurance
‌
Executive Sous Chef
Row34 NH
Cambridge, MA
$75k - $80k / year
‌
Executive Sous Chef
Hawksmoor
Boston, MA
Food Service
Education
‌
Executive Sous Chef
HHM Hospitality
Boston, MA
Food Service
‌
Executive Sous Chef
Nan's Kitchen
Stow, MA
New
Food Service
‌
French Executive Sous Chef
Redd-Hospitality
Boston, MA
Food Service
$10 / hour
‌
Remote Executive Chef & Kitchen Operations Lead
Faeth Therapeutics
🌎 Remote
Remote
Food Service
‌
Executive Sous Chef
Sally's Apizza
Woburn, MA
New
‌
Executive Sous Chef
HEI Hotels & Resorts
Boston, MA
Food Service
Dental Insurance
Vision Insurance
$90k - $95k / year
‌
Executive Sous Chef
The Hotel at Avalon
Boston, MA
Food Service
401(k)
PTO
Dental Insurance
Vision Insurance
Education
$90k - $95k / year
‌
Executive Sous Chef
Sheraton Hotels & Resorts
Boston, MA
Food Service
$99k / year
‌
Executive Sous Chef
Plazahotelelpaso
Boston, MA
Food Service
‌
Executive Sous Chef
Hawksmoor - US
Boston, MA
New
Food Service
Education
‌
Executive Sous Chef
Highgate Hotels
Boston, MA
New
Food Service
Health Insurance
$110k - $120k / year
‌
Executive Sous Chef
Highgate
Boston, MA
Food Service
Health Insurance
‌
Executive Sous Chef (Assistant Manager Food Operations)
Disney
Boston, MA
New
Food Service
Eco-Friendly
‌
Remote West Regional Executive Chef | Culinary Leadership
Aramark Student Nutrition
🌎 Remote
New
Remote
Food Service
Job Description
Working as an Executive Chef in Burlington, MA
There are 1,696 Executive Chef opportunities available in Burlington, MA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Burlington, MA
Executive Chefs in Burlington, MA Resume Data
Average Experience for Executive Chefs in Burlington, MA
- More than 10 years: 65%
- 6-10 years: 27%
- 3-5 years: 6%
- 1-2 years: 1%
- Less than 1 year: 1%
Educational Background for Executive Chefs in Burlington, MA
- Bachelors: 40%
- Diploma: 27%
- Associates: 26%
- Masters: 7%
- Doctorate: 0%
Top Skill for Executive Chefs in Burlington, MA
- Cooking skills: Basic food preparation: 23%
- Food safety: 20%
- Work style: Reliability: 11%
- Customer focus & orientation: 8%
- Supervisory skills: Motivating & assessing employees: 8%
- Restaurant manager: 8%
- Attention to detail: 6%
- Management & leadership skills: Impact & influence: 5%
- Management & leadership skills: Planning & execution: 5%
- General manager (hospitality): 5%
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