Cook Jobs in Valley, AL (50)
Team Member (Cashier / Cook)
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Grill Cook
Line Cook
Morning Cook
Line Cook
Prep Cook
Hardee's Cashier/Cook
Hardees Cook/ Cashier
Cook - Team Member
Cook - Customer Service
Food Outlet Cook
Cook - Immediate Opening
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Bistro Breakfast Cook AM
Cook - Auburn University Dining
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook
Cook
Cook / Grill Operator
Line Cook
Line Cook
Prep Cook
Cook - Auburn University
Team Member (Cashier / Cook)
Job Description
Working as a Cook in Valley, AL
There are 50 Cook opportunities available in Valley, AL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Valley, AL
Cooks in Valley, AL Resume Data
Average Experience for Cooks in Valley, AL
- 6-10 years: 30%
- More than 10 years: 26%
- 3-5 years: 25%
- 1-2 years: 11%
- Less than 1 year: 8%
Educational Background for Cooks in Valley, AL
- Diploma: 77%
- Associates: 11%
- Bachelors: 11%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Valley, AL
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Attention to detail: 11%
- Food safety: 9%
- Customer service: 9%
- Cooking skills: Basic food preparation: 7%
- Sales skills: 7%
- Retail customer service: 6%
- Verbal communication: 6%
- Work motivation: 5%
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