Cook Jobs in Hogansville, GA
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Job Description
Working as a Cook in Hogansville, GA
There are 0 Cook opportunities available in Hogansville, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hogansville, GA
Cooks in Hogansville, GA Resume Data
Average Experience for Cooks in Hogansville, GA
- 6-10 years: 29%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Cooks in Hogansville, GA
- Diploma: 82%
- Associates: 8%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Hogansville, GA
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Food safety: 10%
- Cooking skills: Basic food preparation: 8%
- Sales skills: 7%
- Verbal communication: 7%
- Customer service: 6%
- Mechanical knowledge: 6%
- Retail customer service: 6%
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