Cook Jobs in Summerville, SC (16)
Line Cook
Line Cook
Wok Cook
Line Cook - Flexible Scheduling
Line Cook - Competitive Pay
Line Cook - Employee referral program
Line Cook - Opportunties for advancement
Line Cook - Paid on the job training
Line Cook - Medical, dental and vision insurance
Station Chef
Chef De Partie
Cook
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Line Cook
Head Chef
Sous Chef
Executive Chef
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Summerville, SC
There are 16 Cook opportunities available in Summerville, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Summerville, SC
Cooks in Summerville, SC Resume Data
Average Experience for Cooks in Summerville, SC
- 6-10 years: 32%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Summerville, SC
- Diploma: 76%
- Associates: 12%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Summerville, SC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 13%
- Food safety: 10%
- Attention to detail: 8%
- Customer service: 7%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Work style: Conscientiousness: 5%
- Delivery driver: 5%
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